This is the first Indian Restaurant in Tampa. We opened since 1991. In January 2020, we are going to complete 30 year. Our popularly is butter chicken, chicken madras, chicken tikka masala, fish tikka, vegetarian paneer makhani and mali kofta.
Taj Indian Cuisine is one of the best of its kind in the area, featuring a menu that can make classic taste like a brand – new dish. Appetizers include calamari sautéed with a hint of coconut and lemon, or cilantro and mint.
Traditional fare includes tandoori and curry dishes such as “jumbo prawns” and the ever popular “lamb vindaloo.” Vegetarians will be happy with the extensive selections.